It takes minimal effort and offers maximal comfort — hard to beat a recipe like that.” —.
Poke holes all over the beet with a fork and wrap it in parchment paper.Microwave on high for about six minutes, until tender.
Let stand, then unwrap and peel.You can also swap in pickled beets for a brighter bite..Looking for more ingredient substitutions?
You can swap the sour cream for crème fraîche.Use grated cucumbers in place of the carrots for a sweet, slightly herbal flavor.
For a smokier sandwich, use.
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